REFERENCES

The following resources have been used when collating information for The Great Unwaste website. If you believe any information is factually incorrect or you would like further details on the data represented, please get in contact with us.

• FIAL, 2021. The National Food Waste Strategy Feasibility Study – Final Report. Available from: https://www.fial.com.au/sharing-knowledge/food-waste

• Commonwealth of Australia. (2017). National Food Waste Strategy: Halving Australia’s Food Waste by 2030. Department of the Environment and Energy. Available from: Department of Climate Change, Energy, the Environment and Water

• Smith, J., & Jones, A. (2023). Comparison of life cycle environmental impacts from meal kits and grocery store meals. Environmental Research Letters. Available from: https://www.sciencedirect.com/science/article/abs/pii/S0921344919301703?via%3Dihub

• End Food Waste CRC. Designing effective interventions to reduce household food waste. [Internet]. 2023. [cited 22 Jul 2024]. Available from: https://endfoodwaste.com.au/projects/designing-effective-interventions-to-reduce-household-food-waste/

• End Food Waste Australia. Costed business case for a nationwide consumer behaviour change campaign: Household food waste: Why we need to act now. Submitted to DCCEEW in June 2022.

• UNEP. Food Waste Index Report. Available from: https://www.unep.org/resources/report/unep-food-waste-index-report-2021Opens a new window

• Ipsos | Foodbank Hunger Report Research 2023: National Key Findings Report. Available from: https://reports.foodbank.org.au/wp-content/uploads/2023/10/2023_Foodbank_Hunger_Report_IPSOS-Report.pdf